Ruth And Boaz’s Wedding

Boaz

Prepare the snack in advance.
Place the waxed paper on a table surface.
Melt the white chocolate in a microwave cup for 30 seconds until it is melted.
Take one pretzel at a time and dip 3/4 of it in chocolate. To get a straight line hold the cup at an angle and then turn the pretzel.
Remove the pretzel, shake it and pat it inside the cup to remove excess. Wipe the bottom of the pretzel on the edge of the cup and place it on the waxed paper.
When the white chocolate is solide, fill another cup with milk chocolate and microwave it for 30-second until melted.
Take a pretzel already dipped in white chocolate and place the pretzel in the chocolate by just pushing the end of it completely into the chocolate so that the bottom is covered, then forms a “V” as the chocolate wraps the sides of the pretzel.
Remove the pretzel, shake it quickly to remove excess and lightly wipe the bottom of the pretzel on the edge of the cup.
Place again on wax paper.
Make the buttons and bow tie with a toothpick dipped in milk chocolate

Ruth

Melt the white chocolate in a microwave cup for 30 seconds until it is melted.
Dip a pretzel in white chocolate.
When you remove the pretzel from the chocolate, shake lightly and lightly wipe the bottom to remove excess.

To simplify the snack, you can simply dip Boaz in milk chocolate and Ruth in white chocolate.
To embellish Ruth’s pretzel you can put white cake decorations on the white chocolate of the pretzel.